100% Plant-Based, 110% Flavor · Stay Rude!
Have you ever read the ingredients list on gluten-free bread? Like the man said, “it’s a f*ckin’ tragedy.” Longer list than the one with my creditors on it. And gluten-free is still one of the most important dietary religions going. INGREDIENTS: unroasted buckwheat groats 500 g water — for soaking plus 200 ml for blending … Read more
Sandwiches built Germany. Actually, not just Germany. All of Europe and North America. Sandwiches that workers took with them to work. And these weren’t sandwiches with fancy cold cuts — workers couldn’t afford that. But, for example, with various spreads, because those were easy to make tasty out of scraps, leftovers, and the cheapest ingredients. Here’s another … Read more